Collection: Dessert Cakes

Our Tuxedo Cake is dressed for the occasion: chocolate cake with mini chocolate chips baked in, layered with Swiss buttercream, chocolate mousse and ganache, then finished in smooth chocolate ganache. A black-and-white classic for serious chocolate lovers.

• Chocolate cake with mini chocolate chips baked in
• Vanilla Bean Swiss Buttercream and Chocolate mousse between layers
• Chocolate ganache icing
• 6" round shown

Keep refrigerated; it slices cleanest when cool.

Our After Dinner Mint Cake is chocolate and cool mint in every bite: double chocolate chip cake layered with buttermint buttercream and chocolate mousse, finished in chocolate buttercream with mint and chocolate rosettes. The perfect ending to any celebration.

• Double chocolate chip cake
• Buttermint buttercream and chocolate mousse between layers
• Chocolate buttercream icing, accented with mint and chocolate buttercream
• 6" round shown

Keep refrigerated; it slices cleanest when cool.

Our White Tie Cake is the Tuxedo Cake's elegant partner: vanilla cake layered with white chocolate mousse, then finished in smooth vanilla bean Swiss buttercream. Delicious on its own, or served with your favorite fruit compote.

• Vanilla cake
• White chocolate mousse between layers
• Vanilla bean Swiss buttercream icing
• 6" round shown

Keep refrigerated; it slices cleanest when cool.

Our classic Red Velvet Cake features rich, tender layers of deep red cocoa cake filled and frosted with smooth cream cheese buttercream. Finished with a clean buttercream texture and topped with a sprinkle of red velvet crumbs, this fan-favorite dessert is perfect for birthdays, holidays, or any celebration that calls for something timeless and indulgent.

Our Carrot Cake with walnuts and golden raisins is a classic favorite—moist, flavorful layers filled with  carrots, crunchy walnuts, and sweet golden raisins. Frosted in smooth cream cheese buttercream and decorated with hand-piped buttercream carrots, this cake is perfect for birthdays, holidays, or anyone who loves a truly traditional carrot cake.

Our Autumn Rhapsody Cake is our famed Autumn Rhapsody cupcake in cake form: pumpkin spice cake layered with cream cheese pastry filling, finished in cinnamon buttercream with a caramel drizzle and fall leaves. A seasonal favorite for fall gatherings and Thanksgiving.

• Pumpkin spice cake
• Cream cheese pastry filling between layers
• Cinnamon buttercream icing with caramel drizzle
• 6" round shown

Keep refrigerated; it slices cleanest when cool.

Our Italian Cream Cake is a tender almond cake layered with toasted coconut, pecans, and silky cream cheese buttercream. Every slice has that signature blend of soft, delicate crumb and rich Southern-Italian texture — sweet, nutty, and incredibly satisfying.

The cake is generously filled and frosted with smooth cream cheese buttercream, giving each bite the perfect balance of tang, sweetness, and creaminess. Toasted coconut and pecans around the sides add warmth, crunch, and depth while keeping the presentation beautifully classic.

Our Neapolitan Cake is a nostalgic classic with a modern twist — layers of chocolate, strawberry, and vanilla cake wrapped in smooth, beautifully blended buttercream. Finished with a clean ombré design and festive sprinkles, it’s the perfect choice for birthdays, celebrations, or anyone who loves all three favorite flavors in one slice.

Our Strawberry Dream Cake with strawberry buttercream is famous for a reason — anyone who’s ever tasted it calls it the best strawberry cake ever. Made with real strawberries and frosted in luscious strawberry buttercream, this cake is fresh, flavorful, and unbelievably delicious. A true customer favorite for birthdays, celebrations, or anytime you want a cake that steals the show.

Our Coconut Cake is a tropical classic—moist white cake layered with coconut buttercream and covered in toasted coconut flakes for the perfect crunch. Light, sweet, and beautifully simple, it’s a favorite for birthdays, celebrations, or anyone who loves the fresh flavor of coconut.