Our Tuxedo Cake is dressed for the occasion: chocolate cake with mini chocolate chips baked in, layered with Swiss buttercream, chocolate mousse and ganache, then finished in smooth chocolate ganache. A black-and-white classic for serious chocolate lovers.

• Chocolate cake with mini chocolate chips baked in
• Vanilla Bean Swiss Buttercream and Chocolate mousse between layers
• Chocolate ganache icing
• 6" round shown

Keep refrigerated; it slices cleanest when cool.

Our After Dinner Mint Cake is chocolate and cool mint in every bite: double chocolate chip cake layered with buttermint buttercream and chocolate mousse, finished in chocolate buttercream with mint and chocolate rosettes. The perfect ending to any celebration.

• Double chocolate chip cake
• Buttermint buttercream and chocolate mousse between layers
• Chocolate buttercream icing, accented with mint and chocolate buttercream
• 6" round shown

Keep refrigerated; it slices cleanest when cool.

Our White Tie Cake is the Tuxedo Cake's elegant partner: vanilla cake layered with white chocolate mousse, then finished in smooth vanilla bean Swiss buttercream. Delicious on its own, or served with your favorite fruit compote.

• Vanilla cake
• White chocolate mousse between layers
• Vanilla bean Swiss buttercream icing
• 6" round shown

Keep refrigerated; it slices cleanest when cool.

Our classic Red Velvet Cake features rich, tender layers of deep red cocoa cake filled and frosted with smooth cream cheese buttercream. Finished with a clean buttercream texture and topped with a sprinkle of red velvet crumbs, this fan-favorite dessert is perfect for birthdays, holidays, or any celebration that calls for something timeless and indulgent.