Collection: Pies

Pecan Pie made with brown sugar, eggs, vanilla, chopped pecans, and a wee touch of bourbon (This is Kentucky, after all, y'all) .  9" Diameter. Embellished with fall pastry leaves. 

Our Classic Pumpkin Pie is everything you love about fall in one perfect slice — smooth, spiced pumpkin filling baked into a golden, flaky crust. Simple, cozy, and made from scratch at Caramanda’s, it’s the must-have dessert for Thanksgiving tables, Friendsgiving feasts, and all your autumn gatherings.

A timeless Southern favorite. Our Chess Pie features a sweet, custard-like filling with a hint of caramelized richness, baked into a perfectly flaky, hand-crimped crust. Simple, nostalgic, and downright delicious — it’s the perfect addition to any holiday table or family gathering.

A beloved old-fashioned Kentucky recipe, our Transparent Pie features a smooth, buttery filling with a delicate sweetness that melts in every bite. Baked in a hand-crimped flaky crust, this understated classic is perfect for holiday tables, nostalgic gatherings, or anyone who loves true traditional Southern desserts.

A true Kentucky classic. Our Bourbon Chess Pie features a rich, buttery filling with a hint of smooth Kentucky bourbon, baked into a perfectly flaky crust. Sweet, silky, and deeply comforting, it’s a must-have dessert for holiday tables, Derby parties, or anyone who loves a Southern staple done right.